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12 ratings
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1 review
A rich blend of true fall favorites--squash, apples, onions and lentils--is topped with broiled cheese bread. This bisque is "souper"! From eatbetteramerica.
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5 ratings
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1 review
Pastabilities? Try apples, pears, cranberries and a tangy orange dressing. From eatbetteramerica.
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4 ratings
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1 review
Maple syrup is the secret flavor in these velvety mashed sweets. Make them the day before, reheat and serve from a slow cooker. From eatbetteramerica.
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1 rating
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1 review
As if by magic, the cinnamon candies melt, giving this spiced cider a rosy glow. From eatbetteramerica.
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Colorful veggies soak up the tangy flavor of a creamy apple dressing in this 15-minute salad. From eatbetteramerica.
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4 ratings
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2 reviews
When you want the height of flavor but don't want to fool with a whole bird, roast a turkey breast. Basted with a thyme and apple juice sauce, this one's moist and full of flavor. From eatbetteramerica.
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3 ratings
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0 reviews
A sweet and tangy side dish that excites the tongue, compliments of www.StrongWomen.com.
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6 ratings
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1 review
Vidalia onions create a lively side dish that everyone will love. From Prevention Healthy Cooking.
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This refreshing, colorful salad is a natural for holiday meals or brunches. From eatbetteramerica.
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1 rating
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0 reviews
Partner a turkey breast with just five other ingredients. You'll have a fix-and-forget-it delicious main course.
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